Gluten Free Recipes

Gluten is a source of discomfort and annoyance for many. But finding a recipe that is gluten free should not!

GLUTEN-FREE PALEO PANCAKES

INGREDIENTS:

DRY

• 1/2 C almond flour

• 1/3 c tapioca flour

• 1/4 c coconut flour

• 1/2 tsp baking soda

• 1/4 tsp salt

WET

• 4 large eggs

• 1/4 cup almond milk

• 1 tbsp honey

• 1 tsp white wine vinegar

• 1 tsp vanilla extract

• coconut oil

Instructions:

1. Whisk all dry ingredients together

2. In a separate bowl, whisk all wet ingredients. Then add wet to dry ingredients.

3. Heat skillet on medium-high and coat with coconut oil

4. Spoon batter onto skillet making pancakes 3-4 inches in diameter

5. Cook 2-3 minutes on one side then flip

6. Serve immediately with fruit or other toppings